Oven baked layers of minced beef, roasted potatoes & eggplant with béchamel cream.  Served with garlic bread and your choice of soup of the day or salad.

Grilled zucchini, red peppers and eggplant with goat cheese on a ciabatta bun.  Served with coleslaw

Roasted apple, candied walnuts, dried cranberries and baby spinach, tossed in an apple cider & honey Dijon dressing.  Served with garlic bread.

Pieces of chicken breast, potatoes, carrots and peas in a casserole with a rich ‘Supreme’ sauce and topped with a pastry shell.  Served with garlic bread and your choice of soup of the day or salad.

Broiled whole boned Rainbow Trout topped with a lemon butter sauce.  Served with garlic bread, vegetables, choice of potato and your choice of soup of the day or salad.

Served with BBQ sauce (please check for availability)

Four juicy fingers served with plum sauce

Crispy tortilla chips smothered with diced tomatoes, jalapeno peppers, red & green peppers, onions and two types of melted cheese, served with salsa and sour cream

Lightly breaded and served with tzatziki sauce

Flour tortilla stuffed with cheese, diced tomatoes, red & green peppers, onions, folded over & grilled

Lightly coated and perfectly prepared, served with dipping sauce

Best in town! Fresh french stick slices with our famous garlic butter

Potato wedges loaded with melted cheddar cheese and bacon, served with sour cream

Mild, medium, hot and honey garlic are just some of the great tasting sauces available. Served with french fries

Chicken fingers, chicken wings, calamari, potato skins, garlic bread with cheese and fresh vegetables

Three homemade mini burgers each topped with a different cheese: feta, blue cheese and cheddar/mozzarella mix

Marinated and grilled zucchini, eggplant, red peppers and mushrooms over a bed of baby greens and topped with goat cheese and olive oil
With half breast of chicken add – 4.29 | With seafood add – 5.49

Fresh romaine lettuce tossed with chopped bacon, croutons, Caesar dressing and a sprinkle of parmesan cheese
With half breast of chicken add – 4.29 | With seafood add – 5.49

Spring mix, iceberg lettuce, tomatoes, cucumber, green pepper, onions, kalamata olives and feta cheese with a Greek vinaigrette dressing
With half breast of chicken add – 4.29 | With seafood add – 5.49

Spring mix salad tossed with nuts and a ‘Homemade’ vinaigrette dressing then topped with goat cheese crusted in mixed nuts
With half breast of chicken add – 4.29 | With seafood add – 5.49

Our ‘Chef Salad’ topped with slices of ham, roast beef, turkey breast, mozzarella cheese and egg

A Canadiana favourite! Roasted daily, our famous roast beef accompanied by ‘au jus’ for dipping

Roasted Daily, our ‘Prime Rib of Beef’ accompanied by ‘au jus’ for dipping (please check for availability)

Delicious 8oz New York Sirloin, grilled to your liking
Make it a “Philly” (add fried onions & melted mozzarella) for 2.59

Sliced fresh turkey, bacon, tomato & lettuce

Corned Beef topped with melted mozzarella cheese and sauerkraut

Sliced turkey, sliced cucumber and cranberry mayonnaise, on a toasted french stick

Breast of chicken pieces with sautéed mushrooms, peppers and onions topped with tzatziki sauce

Lightly breaded veal topped with melted mozzarella, tomato sauce for dipping, served on a toasted french stick

served with choice of potatoes & vegetables

served with choice of potatoes & vegetables

served with choice of potatoes & vegetables

Jumbo shrimp and baby lobster with fettucine in a garlic, basil rose sauce

Served with a rich homemade meat sauce and parmesan cheese

Shrimp, chicken, spicy sausage, mushrooms and celery in a Cajun sauce, served over rice

A Canadiana Classic! Roasted daily, please check for availability
Thin Cut (7oz.)
Regular Cut (10oz.)
Thick Cut (14oz.)

8oz. New York served with sautéed mushrooms

Lean ‘hamburger’ steak topped with fried onions or bacon

Served with your choice of fried onions or bacon and Au Jus

Grilled boneless breast of chicken, expertly seasoned with a lemon/herb sauce

Lightly breaded boneless breast of chicken topped with a rich tomato sauce and melted mozzarella cheese

Lightly breaded veal cutlet, topped with a rich tomato sauce and melted mozzarella cheese

With stuffing, smothered in turkey gravy and served with cranberry sauce

Delicately broiled or lightly breaded

A long-standing classic! Beer battered halibut fillets served with fries

Broiled Atlantic Salmon filet with a lemon dill sauce
Feeling Adveturous? Try our Salmon with our ‘homemade’ cranberry salsa

Lightly breaded filet of sole, shrimp and scallops

Choose any style of eggs served with toast and home fries
Single Egg $8.49
Two Eggs $9.99
Three Eggs $10.99

Fluffy 3 egg omelette with your choice of one of the following: mushroom, ham, bacon, sausage, western, cheddar cheese, asparagus or spinach. Served with toast & homefries

Single $3.99
Two $5.99
Three $6.99

Four slices of fresh bread dipped in a rich batter, served golden brown

Two poached eggs underlined with peameal bacon on an English muffin, topped with homemade hollandaise sauce and served with home fries

Two poached eggs underlined with baby spinach on an English muffin, topped with homemade hollandaise sauce and served with home fries

8oz. New York Steak with two eggs (any style) served with toast and home fries

Hamburger, fries and a Shirley Temple

With meat sauce and a Shirley Temple

With fries and a Shirley Temple

Grilled cheese, fries and a Shirley Temple

Choice of tomato sauce or butter and a Shirley Temple