26
Mar
A Canadiana Classic! Roasted daily, please check for availability Thin Cut (7oz.) Regular Cut (10oz.) Thick Cut (14oz.)
26
Mar
26
Mar
26
Mar
26
Mar
Lightly breaded veal topped with melted mozzarella, tomato sauce for dipping, served on a toasted french stick
Breast of chicken pieces with sautéed mushrooms, peppers and onions topped with tzatziki sauce
26
Mar
Sliced turkey, sliced cucumber and cranberry mayonnaise, on a toasted french stick